IT’S ALL* GOOD
It’s what’s not on the inside that counts.
Every one of our low carb, low lactose, gluten-free ice creams has 14x less sugar than regular ice cream, and 8% less than a tub of yoghurt. Our sweetener, Xylitol, is found naturally in birchbark and is packed with vitamins, minerals and antioxidants. So, Denada is dessert and nutrition in a single bowl. You’re welcome.
Our recipe is uncompromisingly creamy and still hits the sweet spot. Denada is the real deal, formulated and certified delicious by an artisan pastry chef. What more do you need?